Taste of Elegance Menu
Sweet Chipotle has been awarded the Peoples Choice Award by the Mid-Missouri Pork Association for 2015 with the following menu prepared by our Executive Chef, Patrick Miller.
Whiskey Chipotle Grilled Baby Back Ribs, Truffle Mac and Cheese, Brussels Sprouts with Pork Belly and Apples
The Taste of Elegance is one of the major cooking events for professional chefs in the industry. Sponsored by the National Pork Board, this culinary competition is designed to inspire innovative and exciting ways to menu pork. Since 1987, the Taste of Elegance competition has evolved into more than twenty regional competitions annually. Winning chefs are invited to participate in the National Taste of Elegance.
The national event brings together talented, winning chefs from across the country. The program provides an exciting competition in the chef community while also serving as a learning exchange for the chefs. At every competition, prizes are awarded for outstanding pork dishes based on a variety of factors, including taste, originality and presentation. Judges for the events have included master chefs, food editors and past Taste of Elegance winners.
Executive Chef Patrick Miller has more than 24 years of experience in special event catering serving Central Missouri, from Kansas City to St. Louis. Please give us a call at 573-321-6227 or email us at Sweet Chipotle BBQ. If you prefer, use our Contact The BBQ Team form to ensure our availability for your next event.