Hors d'oeuvres Menu

Sweet Chipotle BBQ Catering is known for its hand made affordable hors d'oeuvres. We make all of our own hors d'oeuvres and sauces and your guests will recognize their mouth watering taste and uniqueness.

Spinach Artichoke Dip*

Consisting of a creamy mixture of spinach, artichoke, folded in Parmesan and
Monterey Jack cheese

 

Raspberry Chipotle Black Bean Dip*
It's a raspberry, Cream Cheese and
Black Beans

 

Thai Chicken Sausage Rolls*
Thai Chicken Sausage wrapped in
a Puff pastry

 

Jerk Chicken
 

Swedish or BBQ Meatballs

 

Tequila-Lime Chicken
With cilantro dressing

 

Chicken Sate
With spicy peanut sauce

 

Bacon Wrapped Green Beans

 

Summer Rolls
With sweet chili sauce

 

Mini Beef Tenderloin Sandwiches
With a creamy horseradish sauce

 

Zucchini & Feta Balls

 

Chipotle Barbecued Smokies

 

Grilled Pork Tenderloin Sandwiches*

 

Mini Pulled Pork Sliders*
With cole slaw

 

Parmesan Cheese Crusted
Zucchini Sticks

With manara

 

Smoked Mozzarella & Ricotta Fritters

 

Spinach & Artichoke in a

Beggers Purse 
A traditional dip n chip consisting of a creamy mixture of spinach, artichoke, folded in

 

Parmesan & Monterey Jack Cheeses
All nestled in a crispy wonton
wrapper purse

 

Crispy Asparagus with Asiago in Filo
We take a fresh cut asparagus spear, add the delicate flavors of asiago cheese and wrap
them into a crispy phyllo roll

 

Ahi Tuna Tostadas
Won ton chip topped with sesame ginger cole slaw, grilled Ahi Tuna and topped with wasabi

 

Mahi-Mahi Macadamia Nut Fingers
Lightly breaded Mahi-Mahi and fried to
golden perfection served with a chili
sauce all ways a hit at all of the parties!

BBQ Pork In Biscuit Dough*

Pulled pork drenched in tangy BBQ sauce
placed biscuit dough, for a true
down home flavor

 

Truffle Mac & Cheese Balls*
Fresh chopped Truffles and in the Creamy
Mac & Cheese and fried
to profanation

 

Bacon Wrapped Chicken
This bacon-wrapped chicken appetizer with apricot dipping sauce fills the bill

 

Cheese Wafers
Little discs cheese spice, like red pepper flakes, hot pepper sauce and the crunch of

chopped pecans

 

Korean Barbecued Beef
Grilled Beef Wrapped in Lettuce with
Korean BBQ Sauce

 

Caramel Apple & Goat Cheese

In Phyllo
Made with apples, goat cheese, walnuts and caramel in a phyllo beggers purse

 

Chicken Dijon in Pastry
Tangy dijon mustard is blended with chicken, cream cheese and garlic
inside flaky puff pastry dough

 

Chili Lime Chicken Kabobs
Chicken breast marinated in a zesty
seasoning blend of chili,
lime and cilantro

 

Coconut Chicken Tenders
Strips of chicken breast dipped in coconut batter and rolled in a mixture of
shredded coconut and
bread crumbs

 

Malibu Coconut Shrimp
Shrimp is coated in a delicious Malibu
rum and coconut batter

 

Mushroom Caps Florentine
Large whole mushroom cap overflowing
with a delicate blend of spinach,
cheese and spices

 

Pecan Chicken Tenders
A juicy USDA white meat chicken tender dipped in pecan batter and rolled in
toasted pecan pieces and
bread crumbs

 

Sausage Filled Mushroom Caps
A large whole mushroom cap
generously filled with a
spicy, Italian sausage

 

Southwest Spring Rolls
Spicy USDA white meat chicken breast, black beans and Monterey Jack cheese blended
with Southwestern spices

*Indicates some of our customers favored, most often chosen hors d'oeuvres.

Executive Chef Patrick Miller has more than 24 years of experience in special event catering serving Central Missouri, from Kansas City to St. Louis. Please give us a call at 573-321-6227 or email us at Sweet Chipotle BBQ. If you prefer, use our Contact The BBQ Team form to ensure our availability for your next event.

Wedding Catering Barbecue

2013 & 2015
Peoples Choice Award Winner!

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Wedding Catering Barbecue
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131 West High Street, Jefferson City, MO 65101

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